Who are we?

Established in 2010, forming part of the Vassallo Group as a fully owned subsidiary company of the Group, CaterEssence has always held sustainability and growth at the forefront of our daily practices. Upon moving to our central food processing unit situated within The Landmark in Qormi, our specialised approach to food handling has exceeded our expectations and set new standards.

“Sustainability and growth at the forefront of our actions”

Due to our capabilities in designing customised catering solutions and unique food products; CaterEssence’s portfolio stretches beyond the typical catering capacity. We provide well-balanced meals and dishes to a number of hotels, care homes, schools, restaurants and cafeterias.

At CaterEssence, we strive to increase our efforts when it comes to recruitment processes and consistently boost our team with in-house training and development. This elevates human resources and further strengthens our best assets… our people.

We believe in employee retention and on going training and development courses for our staff, ensuring HACCP standards are met and ultimately customer expectations are exceeded. Forming part of the Vassallo Group, we adopt and adhere to our Group’s mission to encourage and assist our team to fully develop their careers within CaterEssence and the Group.

Board of Directors

Pio Vassallo

Chairman

Ing. Alex Tranter

Chief Executive Officer

Chris Vassallo

Director

Stephen Borg

Director & Company Secretary

Tonio Depasquale

Director

Enquire Now

We offer customised catering solutions and unique food products should you wish to contact Cateressence with any queries please get in touch.